And Drink the Wild Air Header

home home Facebook twitter pinterest instagram goodreads email OPSEC recipes travel hawaii bucket list about erica Image Map

Thursday, June 27, 2013

Easy Chicken Pot Pie

Looking for a little taste of home with some yummy, easy comfort food?  Then this may be the recipe for you!  Mr. L enjoyed it, and I did too, even though I'm not a fan of chicken pot pie most of the time.  Go give it a try!




Ingredients

  • 1 cup cooked chicken (I opted for rotisserie, so easy!)
  • 1 2/3 cups frozen vegetable medley, thawed
  • 1 10 oz can cream of chicken soup
  • 1 cup Bisquick baking mix (I think I used Jiffy's this time)
  • 1/2 cup milk or nonfat milk
Directions

Preheat your oven to 400 degrees.    



Mix together the chicken, vegetables, and cream of chicken soup and then spread on the bottom of a baking dish.


Mix together the remaining ingredients and pour on top of the chicken mixture.


Bake in the oven for 30 minutes or until the top turns a flaky golden brown.



What's your favorite comfort food recipe?


No comments:

Post a Comment